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MUSHROOM VOL AU VENT

$96.00

A buttery puff pastry filled with a delicious blend of wild mushrooms in aged Sherry, fresh parsley & fontina cheese. Bake from frozen on parchment paper in a preheated 400° oven for 7-10 minutes or until golden brown. 64 pastries

SKU: 1050 Categories: , Product ID: 162

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