ASIAGO CHICKEN
$89.00
We start with a plump, boneless, skinless breast and fill it with fresh asparagus spears, Asiago cheese and savory herbs. Preheat oven to 400°. Bake from frozen for 35-45 minutes. 8 breasts.
$89.00
We start with a plump, boneless, skinless breast and fill it with fresh asparagus spears, Asiago cheese and savory herbs. Preheat oven to 400°. Bake from frozen for 35-45 minutes. 8 breasts.
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