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CINNAMON SWEET POTATO PUFFS

CINNAMON SWEET POTATO PUFFS

$96.00

A delicate puff pastry, dusted with crumbled pralines and filled with sweet potato blended with brown sugar, cinnamon, nutmeg and pecans. Bake frozen on parchment paper in preheated 400° oven for 15-17 minutes, or until golden brown. 64 puffs

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1 review for CINNAMON SWEET POTATO PUFFS

  1. MariaPinRPV (verified owner)

    I keep thinking I will stop ordering these once the box is done and order something else, but these are just too amazing not to have some in the freezer always. I bake them about 20-25 minutes to get the pastry very dark golden. This allows them to open up properly like a floret and to get really really flaky. These are just slightly sweetened so you can enjoy them with morning coffee if guests are visiting overnight or have them before dinner – they go great with champagne. They are an excellent brunch item because they are the thing you add to your fancy cookery that takes no work and gets raves. They make the whole house smell so good when they’re in the oven. Plus 8 come to a shrink wrap pack but I frequently need an odd amount and if I take them out of the freezer for just 5 minutes I can break them apart whole. I save the rest in the freezer in a zipper bag.

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