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A new kind of quesadilla filled with flavor. Each flour tortilla captures the spicy flavor of assorted peppers, tomatoes, and onions. Complement that with the mellow taste of mild Cheddar and Monterey Jack cheese accented with cilantro and a touch of garlic. Bake frozen on parchment paper in preheated oven @ 430° for 5-6 minutes. 64 cornucopias
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