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Poultry Tips/Recipes

CHICKEN CORDON BLEU

Overflowing with ham and Swiss cheese and lightly breaded, these boneless, skinless breasts make a substantial meal. Preheat oven to 400°. Bake from frozen for 35-45 minutes.

AHI TUNA

AHI TUNA

Thaw, use your favorite marinade, then sear for 1-1 1/2 minutes on each side. 10 7-8 oz fillets

FIRE ROASTED VEGETABLE POLENTA CAKE RECIPE

FIRE ROASTED VEGETABLE POLENTA CAKE

This gluten-free vegan bouquet is sure to please everyone! A polenta cake, topped with a medley of tasty fire-roasted vegetables, accented with crushed sea salt. Bake from frozen @ 400° for 10 minutes, then reduce to 350° and bake for 6-8 minutes more.

RACK OF LAMB

RACK OF LAMB

Preheat oven to 450°… Place thawed rack fat side up on a baking sheet on center rack and cook for approximately 20-25 minutes. Hot tip… Crisp up fat on hot cast iron skillet at end. Oh, so good! 10 servings